RECIPE: Sweet Capsicum baked in Filo Pastry with Tuna and Black Sesame.
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RECIPE: Sweet Capsicum baked in Filo Pastry with Tuna and Black Sesame.

This recipe evolved out of reading recipes for Tunisian Brik – a delicious North African filo pie traditionally stuffed with raw egg and spices, and then deep fried. With many brik recipes out there, including Jamie Oliver’s use of sweet potato and others containing capers and rice, this is clearly a versatile dish which lends … Continue reading