Christmas Dinner Party Dessert: Pumpernickel Ice-Cream
recipes / something sweet

Christmas Dinner Party Dessert: Pumpernickel Ice-Cream

The first time I had a version of rye bread ice-cream was at the old Crimean Restaurant in North Melbourne. Now sadly closed, the Queensberry street corner pub boasted a delicious menu of all things east European, serving crucial smoked, pickled and cured delicacies with obligatory mounds of dill and sour cream. The restaurant was … Continue reading